Sri Sri Tattva
Moong Dal - Split Green Gram, 1 kg - Sri Sri Tattva
$27.00
We bring you Sri Sri Tattva Moong Dal (Split Green Gram Skinless) that is grown using the best agricultural practices. This product is cleaned, processed and packed in the most hygeinic conditions.
Key Benefits
- Keeps the soil fertile for multiple harvests.
- Prevents water contamination, as there are no residual chemical pollutants in the earth.
- Gives wholesome natural taste in all the produce grown.
How to Use
- Disclaimer: Read the label carefully before use.
Net Weight: 1kg
Green Gram or Split Moong Dal is one of the most nutritious ingredients used in Indian cuisine. Split Moong Dal is a very versatile ingredient and can be used in both spicy and sweet dishes with much ease. Moong Dal, or Green Gram, is very nutritious and contains many vitamins that are vital for a healthy body.
Green gram has many health benefits, and one of the main benefits of consuming split moong dal regularly is its ability to enhance the functioning of the cholecystokinin hormone, which improves the rate of metabolism and further helps in avoiding overeating. Moong Dal is also rich in many vitamins and minerals like B6, iron, potassium, and magnesium, which help with cardiovascular health. Green Gram is rich in folate, which is essential for healthy fetus development. Moong Dal, or Green Gram, has antioxidants in abundance that help keep the skin healthy and moisturized, which is essential to delay skin ageing. Apart from being rich in minerals and essential vitamins, Split Moong Dal is also high in fiber, which aids in the proper functioning of the digestive system. You can now buy Sri Sri Tattva's Split Moong Dal Online from our website and have it delivered to your doorstep!
Moong Dal - Split Green Gram, 1 kg - Sri Sri Tattva
$27.00
Price inclusive of tariffs and customs duties.
We bring you Sri Sri Tattva Moong Dal (Split Green Gram Skinless) that is grown using the best agricultural practices. This product is cleaned, processed and packed in the most hygeinic conditions.
Key Benefits
- Keeps the soil fertile for multiple harvests.
- Prevents water contamination, as there are no residual chemical pollutants in the earth.
- Gives wholesome natural taste in all the produce grown.
How to Use
- Disclaimer: Read the label carefully before use.
Net Weight: 1kg
Green Gram or Split Moong Dal is one of the most nutritious ingredients used in Indian cuisine. Split Moong Dal is a very versatile ingredient and can be used in both spicy and sweet dishes with much ease. Moong Dal, or Green Gram, is very nutritious and contains many vitamins that are vital for a healthy body.
Green gram has many health benefits, and one of the main benefits of consuming split moong dal regularly is its ability to enhance the functioning of the cholecystokinin hormone, which improves the rate of metabolism and further helps in avoiding overeating. Moong Dal is also rich in many vitamins and minerals like B6, iron, potassium, and magnesium, which help with cardiovascular health. Green Gram is rich in folate, which is essential for healthy fetus development. Moong Dal, or Green Gram, has antioxidants in abundance that help keep the skin healthy and moisturized, which is essential to delay skin ageing. Apart from being rich in minerals and essential vitamins, Split Moong Dal is also high in fiber, which aids in the proper functioning of the digestive system. You can now buy Sri Sri Tattva's Split Moong Dal Online from our website and have it delivered to your doorstep!
